With over a decades’ experience in the wine trade. My mission is to elevate the level of wine knowledge and appreciation in Kenya and promote responsible consumption of wine. The unique combination of global expertise and extensive local knowledge allows me expertise in the wine business of of wine.
Advancing the wine culture in Kenya
Unlocking the world of wine for you
Philosophy
Beyond simply sampling a few bottles and providing information about flavours, my focus is on inspiring, enthusing, stimulating interest and most importantly, assisting sellers and buyers of wines past the latest prices or ratings.
Advancing the wine culture in Kenya & Africa
Traditions have generally supported wine with food. I am on the forefront of a culture change; more wine than beer! The idea is to educate individuals in frontline service to deliver a great service, improving the customer service and enhancing the customers experience.
Project Stats
100
Events
500
Number of people trained
2318
Wines tasted
Experience the finesse of wine with a sommelier's guidance
Join me on a journey of discovering new, unusual and exciting wines that perfectly complement your occasions.
Latest Articles
What you should know about decanting wine
Photo by: Eliana Bonuti Before you decant a wine, make sure it does need to be decanted When you decant a wine, you expose it to oxygen and allow the…
